Executive Kitchen Manager

BJ's Restaurant, Inc. (NASDAQ-traded (BJRI) serves markedly superior food and fresh, handcrafted beers in a casual, lively atmosphere. Our employees and experience exude a warm, friendly and energetic spirit that serves to convey a sense of honest value and a commitment to totally exceed the expectations of our guests. As a leading force in the casual dining segment, with phenomenal expansion in widespread markets, and excellent employment opportunities, BJ’s has an aggressive growth plan in place, and is always looking for innovative, forward-thinking individuals who can help take the company to the next level. To assure the delight and continued loyalty of the guest, we are fanatical about each and every detail: from the use of only quality ingredients and preparation of our product and the well-trained, enthusiastic spirit of our employees to clean premises, a colorful presentation of our image and our on-going community involvement, the BJ's Brand strives to make our guests say "Wow!, I love this place!" We offer a dynamic, high-volume, fast-paced work environment. It's exciting; we guarantee you won't be bored! The combination of our award winning micro-brewed beers and extensive menu of great food attracts a wide variety of people and is the winning recipe for a very lively atmosphere. Proof of eligibility to work in the U.S. required. BJ’s Restaurants, Inc. is an equal opportunity employer. If you have 2+ years of current, full service kitchen manager experience, come join the emerging leader in casual-plus dining! Awarded the coveted Catalyst Award in 2006 by People Report for achieving industry leading results in management and hourly team member turnover. From our lavish, upscale restaurant décor to our award-winning brewery operation and extensive food and beer menu, we’re committed to becoming the full service, casual dining segment leader.  While we have 78 restaurants in 13 States: California, Arizona, Florida, Texas, Colorado, Oregon, Nevada, Ohio, Oklahoma, Kentucky, Indiana, Louisiana and Washington...we will continue to grow rapidly in ’08 and beyond!Keywords: FOH Manager, Front of House Manager, RM, Full Service Restaurant Manager, Full Service Manager,  Kitchen Manager, KM, Managers, Culinary, Hospitality, Back of House Manager, BOH Manager, Executive Chef, BJ's Restaurants, Inc, BJ's Restaurant, BJ's, BJ's Restaurant & Brewery, BJ, BJS, Restaurant’s, BJ’S, BJs, BJ s